The Design of This Factory Uses the Hydrolysis of Hydrochloric Acid to Produce Crystal Glucose from Coffee Skin

Oct 13, 2025 by leolavanderia.com.br 147 views

Gold Opportunity: Crystal Glucose Factory from Coffee Skin in Indonesia

Crystal glucose, alternative sweeteners for food and drinks, have a strong sweet taste without odor and color. This material has a high commercial value because it is the main raw material for the food industry, used as a sweetener in soda, jam, and candy drinks. The need for crystal glucose in Indonesia increases every year along with the rapid development of the food industry. However, increasing demand is not matched by increased production so that domestic needs have not been met. To meet domestic needs, imports from various countries were carried out. Therefore, the establishment of a crystal glucose factory has a great opportunity to meet the needs of domestic and foreign markets.

Crystal Glucose Factory Made of Coffee Leather Designed Has a Production Capacity of 30,000 Tons/Year and Operates for 330 Days Per Year

The plan is to build this factory in Tebing Tinggi District, Empat Lawang Regency, South Sumatra, with an area of 18,776 m2 and requires 155 workers. The planned form of business entity is a limited liability company (PT) with the organizational structure of line and staff. This factory will be a significant contributor to the local economy, providing employment opportunities and stimulating economic growth in the region.

The Design of This Factory Uses the Hydrolysis of Hydrochloric Acid to Produce Crystal Glucose from Coffee Skin

The hydrolysis process of hydrochloric acid is a common process used in the chemical industry to decompose complex compounds into simpler compounds. In this context, coffee skin contains cellulose which is broken down into glucose through the hydrolysis process with the help of hydrochloric acid. This process involves several stages, ranging from the preparation of coffee skin, the hydrolysis process, to the crystallization process. The hydrolysis process is a crucial step in the production of crystal glucose, and it requires careful control of temperature, pressure, and reaction time to ensure optimal results.

The Hydrolysis Process

The hydrolysis process involves the following steps:

Preparation of Coffee Skin: Coffee skin is collected and cleaned to remove any impurities.
Hydrolysis Process: The coffee skin is then subjected to hydrolysis using hydrochloric acid, which breaks down the cellulose into glucose.
Crystallization Process: The resulting glucose solution is then crystallized to produce crystal glucose.

The Results of the Analysis of Economic Aspects Show That the Crystal Glucose Plant Is Feasible to Be Established

With a total investment of Rp. 657,151,251,553, this factory is projected to produce a net profit of Rp. 139,181,796,461 with a profit margin of 21,179%. Other feasibility analysis also shows positive results, such as Break Even Point (BEP) of 33.047%, Return on Investment (ROI) 21.179%, Pay Out Time (Pot) 4.72 years, Return on Network (RON) 35.299%, and internal Rate of Return (IRR) 20.742%. These results indicate that the crystal glucose plant is a viable business venture that can generate significant profits and returns on investment.

The Establishment of This Crystal Glucose Factory from Coffee Skin Offers Several Advantages

Utilizing Coffee Waste

Coffee skin which is generally considered as waste can be processed into added value products. This helps in efforts to manage waste and reduce environmental impacts.

Increasing the Added Value of Coffee

The coffee industry in Indonesia can obtain additional added value from the use of coffee skin.

Meet Domestic Needs

This factory can meet the needs of domestic crystal glucose and reduce dependence on imports.

Opening Business Opportunities and Employment Opportunities

The establishment of this factory can open up new business opportunities and employment for the surrounding community.

With All the Potential and Opportunities That Exist, the Crystal Glucose Plant from Coffee Skin Can Be a Solution for the Needs of Crystal Glucose in Indonesia While Encouraging the Development of the Waste Treatment Industry and Increase the Added Value of Coffee Products

The crystal glucose plant from coffee skin is a innovative solution that can meet the needs of crystal glucose in Indonesia while promoting sustainable development and waste management. With its high production capacity and positive economic feasibility, this factory has the potential to become a significant contributor to the local economy and a leader in the production of crystal glucose in Indonesia.

Q: What is crystal glucose and why is it important?

A: Crystal glucose is a type of sugar substitute that is commonly used in the food and beverage industry. It has a strong sweet taste without odor and color, making it a popular choice for many products. The demand for crystal glucose in Indonesia is increasing rapidly, but the country's production capacity is not meeting the growing demand, leading to imports from other countries.

Q: How does the crystal glucose factory from coffee skin work?

A: The factory uses a hydrolysis process to break down the cellulose in coffee skin into glucose. The process involves several stages, including the preparation of coffee skin, the hydrolysis process, and the crystallization process. The resulting glucose solution is then crystallized to produce crystal glucose.

Q: What are the benefits of using coffee skin to produce crystal glucose?

A: Using coffee skin to produce crystal glucose has several benefits, including reducing waste, increasing the added value of coffee, and meeting domestic needs. It also provides employment opportunities and stimulates economic growth in the region.

Q: What is the production capacity of the factory?

A: The factory has a production capacity of 30,000 tons per year and operates for 330 days per year.

Q: How many workers will be employed by the factory?

A: The factory will require 155 workers to operate.

Q: What is the total investment required to establish the factory?

A: The total investment required to establish the factory is Rp. 657,151,251,553.

Q: What are the expected returns on investment for the factory?

A: The factory is projected to produce a net profit of Rp. 139,181,796,461 with a profit margin of 21,179%. Other feasibility analysis also shows positive results, such as Break Even Point (BEP) of 33.047%, Return on Investment (ROI) 21.179%, Pay Out Time (Pot) 4.72 years, Return on Network (RON) 35.299%, and internal Rate of Return (IRR) 20.742%.

Q: What are the advantages of establishing the crystal glucose factory from coffee skin?

A: The establishment of the factory offers several advantages, including utilizing coffee waste, increasing the added value of coffee, meeting domestic needs, and opening business opportunities and employment opportunities.

Q: How will the factory contribute to the local economy?

A: The factory will contribute to the local economy by providing employment opportunities, stimulating economic growth, and generating revenue for the government.

Q: What is the expected impact of the factory on the environment?

A: The factory is designed to minimize its environmental impact by using a hydrolysis process that reduces waste and conserves resources.

Q: How will the factory ensure the quality of its products?

A: The factory will ensure the quality of its products by implementing strict quality control measures, including regular testing and inspection of raw materials and finished products.

Q: What is the expected timeline for the establishment of the factory?

A: The expected timeline for the establishment of the factory is approximately 2 years, subject to the availability of funding and other resources.

Q: How can I get involved in the project?

A: If you are interested in getting involved in the project, please contact us to discuss potential opportunities for investment, employment, or partnership.